Friday, December 30, 2011
Easy Chocolate Roll Out Cookies
Not from scratch, but still delicious.
Ingredients
1 package Krusteaz sugar cookie mix
1 egg
1 stick of margarine or butter, softened
1 tsp vanilla
1/4 cup cocoa powder
Directions
1. Pre-heat oven to 375*F.
2. Mix together margarine or butter and egg.
3. Add in sugar cookie mix, cocoa powder, and vanilla. Stir to combine.
4. Roll out on a floured surface until dough is 1/4 inch thick.
5. Cut out whatever shapes you want.
6. Bake on a greased/floured cookie sheet for 8-10 minutes. Cool on the pan for a few minutes before transferring to a cooling rack.
Tips
Just like with sugar cookies, you can put sprinkles or sugar on these or ice them.
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